Tasting our First Homebrew

On Saturday, after two weeks of sitting in the fermentor, Josh moved the beer into the corny keg to force carbonate for a couple days. 

On Monday we tried the beer for the first time.  It has a little bit of a caramel flavor mixed with nuttiness.  At first we weren't sure if it was beer or not.  After a few pints and feeling buzzed, we knew it worked!